Tannin, Body & Alcohol: Why Reds Feel Different with John Tato
Ever wonder why one red wine feels silky and light while another leaves your mouth dry and your palate working overtime? It comes down to three things: tannin, body, and […]
Ever wonder why one red wine feels silky and light while another leaves your mouth dry and your palate working overtime? It comes down to three things: tannin, body, and […]
Virginia wine has come a long way, and there's more happening in our backyard than most people realize. We'll pour through a mix of grapes, styles, and regions that are […]
Turkey, stuffing, cranberry sauce, sweet potatoes — Thanksgiving throws a lot at one table, and picking a wine that holds up to all of it isn't easy. We'll taste through […]
Right on time for the holidays. We'll get into what actually makes Champagne Champagne, how sparkling wine gets made more broadly, and why two bottles of bubbles can taste completely […]