Wine Tastings

In this foundational class, you’ll learn how acidity and sweetness shape the taste, balance, and refreshment factor of wine. Through a guided tasting of contrasting white wines, you’ll discover how to identify dryness, perceive residual sugar, and understand why high-acid wines feel crisp and vibrant. We’ll introduce a simple tasting framework that you can use […]

Rosé wines span a beautiful spectrum of color and intensity—depending on the grapes used and the winemaking style—from delicate ballet slipper pink to vibrant carnation and deeper raspberry tones. All rosés pair beautifully with a wide range of dishes, offering the refreshing acidity of white wine combined with the subtle red-fruit character and texture of […]