Far Niente Wines - Free Tasting with Frank Kapp RNDC. 🍾 Thursday, April 2 | 4-8 PM: From top Napa producer Far Niente, a selection of wines from their other properties. Iconic bright Napa Chardonnay, Burgundian Russian River Pinot Noir and Bordeaux styled Rutherford Cabernet - a line up that is ideal for the Easter dinner table […]
🔪 Knife Sharpening with The Roaming Stone Saturday, April 4 | 2–5 PM We’re excited to bring back The Roaming Stone, a mobile knife and tool sharpening company bringing professional sharpening right to our door. Whether it’s your favorite chef’s knife, garden shears, or scissors, bring them in and get them restored to peak performance […]
April 25 • 4–6 PM • $55 Chardonnay is the world’s most popular white wine, and for good reason. The green-skinned Chardonnay grapes adapt to a range of climates and they produce versatile wines with many flavors and at many price points. Known as “the winemaker’s grape,” Chardonnay is easy to work with in the […]
May 9 • 4–6 PM When celebrating, there is nothing better than popping a bottle of bubbly. Join us to blind taste fun fizzy wines from some unexpected places and find the perfect sparkling wine to celebrate Mother’s Day. *We reserve the right to refund if fewer than 6 seats are sold —this event must […]
Ever wonder why two wines made from the same grape can taste completely different? The answer often comes down to the choices made by the winemaker. Join wine educator John Tato for a guided tasting that takes you behind the scenes of the winemaking process. Through side-by-side tastings, you'll discover how decisions like oak aging, […]
Rosé wines span a beautiful spectrum of color and intensity—depending on the grapes used and the winemaking style—from delicate ballet slipper pink to vibrant carnation and deeper raspberry tones. All rosés pair beautifully with a wide range of dishes, offering the refreshing acidity of white wine combined with the subtle red-fruit character and texture of […]
Why does one red wine feel smooth and easy, while another feels big and bold? Come find out. We'll taste a handful of reds side by side, and you'll feel the difference for yourself. No experience is needed! Our wine education John will walk you through it in plain English. No fancy words, no quiz. […]
In this foundational class, you’ll learn how acidity and sweetness shape the taste, balance, and refreshment factor of wine. Through a guided tasting of contrasting white wines, you’ll discover how to identify dryness, perceive residual sugar, and understand why high-acid wines feel crisp and vibrant. We’ll introduce a simple tasting framework that you can use […]
Portugal is a small, historic wine country that consistently punches far above its weight in both quality and diversity. With centuries of winemaking tradition and a remarkable range of native grape varieties, it offers some of the most distinctive and characterful wines in the world. Join us on a guided journey through Portugal as we […]
From the palest blush to vibrant raspberry, rosé comes in a beautiful range of colors, flavors, and styles—depending on the grapes and how the wine is made. With the refreshing acidity of a white wine and the delicate fruit of a red, rosé is incredibly food-friendly and perfect year-round. We’ll explore a delicious lineup of […]
Ever wonder why one red wine feels silky and light while another leaves your mouth dry and your palate working overtime? It comes down to three things: tannin, body, and alcohol. This tasting walks through a lineup of reds built to show off each element clearly, so you can start picking them out on your […]
October is Virginia Wine Month, and we're celebrating the way we know best — with a glass in hand. Join us Saturday, October 3 for Virginia Wines: Discover What's Growing Close to Home, a guided tasting with John Tato through some of the best bottles the Commonwealth has to offer. Grapes, regions, and the local […]
Get your favorites from WineJunction, now on DoorDash!
